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1 - 4 of 4 resultsSearch results for "intake rates"
Consensus Study Report
Review of WIC Food Packages: Proposed Framework for Revisions: Interim Report (2016)
National Academies of Sciences, Engineering, and Medicine; Institute of Medicine; Food and Nutrition Board; Committee to Review WIC Food Packages; Kathleen M. Rasmussen, Marie E. Latulippe, and Ann L. Yaktine, Editors
Food and Nutrition
Consensus Study Report
Strategies to Reduce Sodium Intake in the United States (2010)
Institute of Medicine; Food and Nutrition Board; Committee on Strategies to Reduce Sodium Intake; Jane E. Henney, Christine L. Taylor, and Caitlin S. Boon, Editors
Food and Nutrition
Consensus Study Report
Sodium Intake in Populations: Assessment of Evidence (2013)
Institute of Medicine; Food and Nutrition Board; Board on Population Health and Public Health Practice; Committee on the Consequences of Sodium Reduction in Populations; Brian L. Strom, Ann L. Yaktine, and Maria Oria, Editors
Food and Nutrition
Consensus Study Report
Review of WIC Food Packages: Improving Balance and Choice: Final Report (2017)
National Academies of Sciences, Engineering, and Medicine; Health and Medicine Division; Food and Nutrition Board; Committee to Review WIC Food Packages
Food and Nutrition