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1 - 4 of 4 resultsSearch results for "evaluate scientific"
Consensus Study Report
Review of EPA's Updated Problem Formulation and Protocol for the Inorganic Arsenic IRIS Assessment (2019)
National Academies of Sciences, Engineering, and Medicine; Division on Earth and Life Studies; Board on Environmental Studies and Toxicology; Committee to Evaluate the IRIS Protocol for Inorganic Arsenic
Environment and Environmental Studies
Consensus Study Report
Review of DOD's Approach to Deriving an Occupational Exposure Level for Trichloroethylene (2019)
National Academies of Sciences, Engineering, and Medicine; Division on Earth and Life Studies; Board on Environmental Studies and Toxicology; Committee to Review DOD's Approach to Deriving an Occupational Exposure Limit for TCE
Environment and Environmental Studies
Consensus Study Report
Negative Emissions Technologies and Reliable Sequestration: A Research Agenda (2019)
National Academies of Sciences, Engineering, and Medicine; Division on Earth and Life Studies; Board on Atmospheric Sciences and Climate; Board on Energy and Environmental Systems; Board on Agriculture and Natural Resources; Board on Earth Sciences and Resources; Board on Chemical Sciences and Technology; Ocean Studies Board; Committee on Developing a Research Agenda for Carbon Dioxide Removal and Reliable Sequestration
Earth Sciences | Environment and Environmental Studies
Consensus Study Report
Science Breakthroughs to Advance Food and Agricultural Research by 2030 (2019)
National Academies of Sciences, Engineering, and Medicine; Division on Earth and Life Studies; Health and Medicine Division; Division of Behavioral and Social Sciences and Education; Board on Agriculture and Natural Resources; Board on Atmospheric Sciences and Climate; Board on Life Sciences; Water Science and Technology Board; Food and Nutrition Board; Board on Environmental Change and Society; Committee on Science Breakthroughs 2030: A Strategy for Food and Agricultural Research
Agriculture | Earth Sciences | Environment and Environmental Studies | Food and Nutrition