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Viewing 1 - 19 of 19 results by relevance
Consensus Study Report

A Review of the Citrus Greening Research and Development Efforts Supported by the Citrus Research and Development Foundation: Fighting a Ravaging Disease  (2018)

Consensus Study Report

Emerging Technologies to Benefit Farmers in Sub-Saharan Africa and South Asia  (2009)

Consensus Study Report

Strategic Planning for the Florida Citrus Industry: Addressing Citrus Greening Disease  (2010)

Proceedings

Scientific Advances in Animal Nutrition: Promise for the New Century: Proceedings of a Symposium  (2001)

Consensus Study Report

Frontiers in Agricultural Research: Food, Health, Environment, and Communities  (2003)

Consensus Study Report

An Assessment of Native Seed Needs and the Capacity for Their Supply: Final Report  (2023)

Consensus Study Report

Nutrient Requirements of Dogs and Cats  (2006)

Proceedings

Emerging Animal Diseases: Global Markets, Global Safety: Workshop Summary  (2002)

Consensus Study Report

The Scientific Basis for Estimating Air Emissions from Animal Feeding Operations: Interim Report  (2002)

Consensus Study Report

National Need and Priorities for Veterinarians in Biomedical Research  (2004)

Consensus Study Report

Air Emissions from Animal Feeding Operations: Current Knowledge, Future Needs  (2003)

Consensus Study Report

The Science of Instream Flows: A Review of the Texas Instream Flow Program  (2005)

Consensus Study Report

Managing the Columbia River: Instream Flows, Water Withdrawals, and Salmon Survival  (2004)

Consensus Study Report

The National Plant Genome Initiative: Objectives for 2003-2008  (2002)

Consensus Study Report

An Assessment of the Need for Native Seeds and the Capacity for Their Supply: Interim Report  (2020)

Proceedings

Exploring Health and Environmental Costs of Food: Workshop Summary  (2012)

Consensus Study Report

Transforming Agricultural Education for a Changing World  (2009)

Consensus Study Report

Animal Biotechnology: Science-Based Concerns  (2002)

Consensus Study Report

Science Breakthroughs to Advance Food and Agricultural Research by 2030  (2019)