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1 - 4 of 4 resultsSearch results for "safety features"
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Food and Nutrition
Food and Nutrition
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Proceedings
Managing Food Safety Practices from Farm to Table: Workshop Summary (2009)
Institute of Medicine; Food and Nutrition Board; Food Forum; Leslie Pray and Ann Yaktine, Rapporteurs
Agriculture | Food and Nutrition
Consensus Study Report
Weighing the Options: Criteria for Evaluating Weight-Management Programs (1995)
Institute of Medicine; Committee to Develop Criteria for Evaluating the Outcomes of Approaches to Prevent and Treat Obesity; Paul R. Thomas, Editor
Conflict and Security Issues | Food and Nutrition
Consensus Study Report
Dietary Supplements: A Framework for Evaluating Safety (2005)
National Research Council; Institute of Medicine; Food and Nutrition Board; Board on Life Sciences; Committee on the Framework for Evaluating the Safety of the Dietary Supplements
Conflict and Security Issues | Food and Nutrition
Consensus Study Report
Stronger Food and Drug Regulatory Systems Abroad (2020)
National Academies of Sciences, Engineering, and Medicine; Health and Medicine Division; Board on Global Health; Committee on Stronger Food and Drug Regulatory Systems Abroad; Gillian J. Buckley and Catherine E. Woteki, Editors
Food and Nutrition | Health and Medicine