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Food and Nutrition
Food and Nutrition
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Consensus Study Report
Food Marketing to Children and Youth: Threat or Opportunity? (2006)
Institute of Medicine; Food and Nutrition Board; Board on Children, Youth, and Families; Committee on Food Marketing and the Diets of Children and Youth; J. Michael McGinnis, Jennifer Appleton Gootman, and Vivica I. Kraak, Editors
Food and Nutrition
Consensus Study Report
Strategies to Reduce Sodium Intake in the United States (2010)
Institute of Medicine; Food and Nutrition Board; Committee on Strategies to Reduce Sodium Intake; Jane E. Henney, Christine L. Taylor, and Caitlin S. Boon, Editors
Food and Nutrition
Consensus Study Report
Finding a Path to Safety in Food Allergy: Assessment of the Global Burden, Causes, Prevention, Management, and Public Policy (2017)
National Academies of Sciences, Engineering, and Medicine; Health and Medicine Division; Food and Nutrition Board; Committee on Food Allergies: Global Burden, Causes, Treatment, Prevention, and Public Policy; Virginia A. Stallings and Maria P. Oria, Editors
Food and Nutrition
National Survey Data on Food Consumption: Uses and Recommendations (1984)
National Research Council; Division on Earth and Life Studies; Food and Nutrition Board; Commission on Life Sciences; Coordinating Committee on Evaluation of Food Consumption Surveys
Food and Nutrition
Consensus Study Report
Drinking Water and Health,: Volume 1 (1977)
National Research Council; Division on Earth and Life Studies; Commission on Life Sciences; Safe Drinking Water Committee
Food and Nutrition