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Search results for "food processing"

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Dehydration and Compression of Foods  (1982)

Proceedings

Biotechnology and the Food Supply: Proceedings of a Symposium  (1988)

World Hunger: Approaches to Engineering Actions: Report of a Seminar  (1975)

Nutrition Issues in Developing Countries: Part I: Diarrheal Diseases, Part II: Diet and Activity During Pregnancy and Lactation  (1992)

An Evaluation of the Role of Microbiological Criteria for Foods and Food Ingredients  (1985)

Use of Reclaimed Water and Sludge in Food Crop Production  (1996)

Assessment of Programs in Space Biology and Medicine--1991  (1991)

Proceedings

Building the Arkansas Innovation Economy: Summary of a Symposium  (2012)

Nutrition Labeling: Issues and Directions for the 1990s  (1990)

Applications of Biotechnology in Traditional Fermented Foods  (1992)

Assessment of the U.S. Army Natick Research, Development, and Engineering Center  (1997)

Dietary Reference Intakes: Proposed Definition and Plan for Review of Dietary Antioxidants and Related Compounds  (1998)

Microbial Processes: Promising Technologies for Developing Countries  (1979)

Food Labeling: Toward National Uniformity  (1992)