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Search results for "food marketing"

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Consensus Study Report

Review of the Methodology Proposed by the Food Safety and Inspection Service for Followup Surveillance of In-Commerce Businesses: A Letter Report  (2009)

Consensus Study Report

Review of the Methodology Proposed by the Food Safety and Inspection Service for Followup Surveillance of In-Commerce Businesses: A Letter Report  (2009)

Consensus Study Report

Diet, Nutrition, and Cancer: Directions for Research  (1983)

Consensus Study Report

Forestry Research: A Mandate for Change  (1990)

Consensus Study Report

An Evaluation of the Food Safety Requirements of the Federal Purchase Ground Beef Program  (2010)

Consensus Study Report

Publicly Funded Agricultural Research and the Changing Structure of U.S. Agriculture  (2002)

Consensus Study Report

Assessing Changing Food Consumption Patterns  (1981)

Proceedings

Nutrition Issues in Developing Countries for the 1980s and 1990s: Proceedings of a Symposium  (1986)

National Survey Data on Food Consumption: Uses and Recommendations  (1984)

Consensus Study Report

Frontiers in Agricultural Research: Food, Health, Environment, and Communities  (2003)

Consensus Study Report

The Potential Consequences of Public Release of Food Safety and Inspection Service Establishment-Specific Data  (2011)

Proceedings

Nutrition Issues in Developing Countries for the 1980s and 1990s: Proceedings of a Symposium  (1986)

Proceedings

Biotechnology and the Food Supply: Proceedings of a Symposium  (1988)

Consensus Study Report

The Future Role of Pesticides in US Agriculture  (2000)

Consensus Study Report

Changes in the Sheep Industry in the United States: Making the Transition from Tradition  (2008)

Consensus Study Report

Exploring a Vision: Integrating Knowledge for Food and Health  (2004)

Consensus Study Report

Spurring Innovation in Food and Agriculture: A Review of the USDA Agriculture and Food Research Initiative Program  (2014)

Consensus Study Report

From Monsoons to Microbes: Understanding the Ocean's Role in Human Health  (1999)

Consensus Study Report

National Research Initiative: A Vital Competitive Grants Program in Food, Fiber, and Natural-Resources Research  (2000)

Consensus Study Report

Diet and Health: Implications for Reducing Chronic Disease Risk  (1989)