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Search results for "home food"

Viewing 1 - 20 of 79 results by relevance
Proceedings

Dialogue About the Workforce for Population Health Improvement: Proceedings of a Workshop  (2021)

Proceedings

Research Methods to Assess Dietary Intake and Program Participation in Child Day Care: Application to the Child and Adult Care Food Program: Workshop Summary  (2012)

Proceedings

Population Health Funding and Accountability to Community: Proceedings of a Workshop  (2023)

An Evaluation of the Role of Microbiological Criteria for Foods and Food Ingredients  (1985)

Proceedings

The Public Health Effects of Food Deserts: Workshop Summary  (2009)

Proceedings

Intelligent Human-Machine Collaboration: Summary of a Workshop  (2012)

Consensus Study Report

Child and Adult Care Food Program: Aligning Dietary Guidance for All  (2011)

Proceedings

Community-Based Health Literacy Interventions: Proceedings of a Workshop  (2018)

Developing an Emergency Response Playbook for State Transportation Agencies  (2023)

Proceedings

Reducing Impacts of Food Loss and Waste: Proceedings of a Workshop  (2019)

Risk and Decision Making: Perspectives and Research  (1982)

Consensus Study Report

To Err Is Human: Building a Safer Health System  (2000)

Proceedings

Meeting the Dietary Needs of Older Adults: Exploring the Impact of the Physical, Social, and Cultural Environment: Workshop Summary  (2016)

Consensus Study Report

Improving America's Diet and Health: From Recommendations to Action  (1991)

EMF Research Activities Completed Under The Energy Policy Act of 1992  (1995)

Proceedings

The Impact of Juvenile Justice System Involvement on the Health and Well-Being of Youth, Families, and Communities of Color: Proceedings of a Workshop  (2022)

Consensus Study Report

Technically Speaking: Why All Americans Need to Know More About Technology  (2002)

Nutrition Labeling: Issues and Directions for the 1990s  (1990)

Building a Foundation for Sound Environmental Decisions  (1997)

Consensus Study Report

Opportunities in the Nutrition and Food Sciences: Research Challenges and the Next Generation of Investigators  (1994)