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Search results for "hemoglobin saturation"

Viewing 1 - 20 of 21 results by relevance
Consensus Study Report

The Airliner Cabin Environment and the Health of Passengers and Crew  (2002)

Consensus Study Report

An Assessment of Four Divisions of the Physical Measurement Laboratory at the National Institute of Standards and Technology: Fiscal Year 2018  (2018)

Biographical Memoirs: Volume 68  (1995)

Emerging Technologies for Nutrition Research: Potential for Assessing Military Performance Capability  (1997)

Nutritional Needs in Cold and High-Altitude Environments: Applications for Military Personnel in Field Operations  (1996)

Consensus Study Report

Emergency and Continuous Exposure Guidance Levels for Selected Submarine Contaminants: Volume 1  (2007)

Proceedings

Care, Use, and Welfare of Marmosets as Animal Models for Gene Editing-Based Biomedical Research: Proceedings of a Workshop  (2019)

Mathematics and Physics of Emerging Biomedical Imaging  (1996)

Iron Deficiency Anemia: Recommended Guidelines for the Prevention, Detection, and Management Among U.S. Children and Women of Childbearing Age  (1993)

Consensus Study Report

Emergency and Continuous Exposure Guidance Levels for Selected Submarine Contaminants: Volume 3  (2009)

Consensus Study Report

The Ongoing Challenge of Managing Carbon Monoxide Pollution in Fairbanks, Alaska: Interim Report  (2002)

Proceedings

The Role of Telehealth in an Evolving Health Care Environment: Workshop Summary  (2012)

Consensus Study Report

Acute Exposure Guideline Levels for Selected Airborne Chemicals: Volume 3  (2003)

Consensus Study Report

Mineral Requirements for Military Personnel: Levels Needed for Cognitive and Physical Performance During Garrison Training  (2006)

Committee on Military Nutrition Research: Activity Report 1994-1999  (1999)

Biographical Memoirs: Volume 48  (1976)

Consensus Study Report

Research Priorities for Airborne Particulate Matter: IV. Continuing Research Progress  (2004)

Consensus Study Report

Recommended Dietary Allowances: 10th Edition  (1989)

Consensus Study Report

Diet and Health: Implications for Reducing Chronic Disease Risk  (1989)