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Search results for "consumer level"

Viewing 1 - 20 of 255 results by relevance
Consensus Study Report

A National Strategy to Reduce Food Waste at the Consumer Level  (2020)

Consensus Study Report

Modernizing the Consumer Price Index for the 21st Century  (2022)

Consensus Study Report

Mineral Tolerance of Animals: Second Revised Edition, 2005  (2005)

Proceedings

Data and Research to Improve the U.S. Food Availability System and Estimates of Food Loss: A Workshop Summary  (2015)

Proceedings

Supporting Cross-Sector Partnerships for Food Security and Sustainability: Proceedings of a Workshop–in Brief  (2022)

Proceedings

Reducing Impacts of Food Loss and Waste: Proceedings of a Workshop  (2019)

2014 Year in Review: IOM Roundtable on Obesity Solutions  (2015)

Proceedings

Innovations in the Food System: Exploring the Future of Food: Proceedings of a Workshop—in Brief  (2019)

Airport Sustainability Practices  (2016)

Proceedings

Creating a Business Case for Quality Improvement Research: Expert Views: Workshop Summary  (2008)

Consensus Study Report

Dioxins and Dioxin-like Compounds in the Food Supply: Strategies to Decrease Exposure  (2003)

Consensus Study Report

Science Breakthroughs to Advance Food and Agricultural Research by 2030  (2019)

Proceedings

Food Safety and Foodborne Disease Surveillance Systems: Proceedings of an Iranian-American Workshop  (2006)

Proceedings

Radio Frequency Identification Technologies: A Workshop Summary  (2004)

Proceedings

Exploring Sleep Disturbance in Central Nervous System Disorders: Proceedings of a Workshop  (2023)

Proceedings

Dietary Patterns to Prevent and Manage Diet-Related Disease Across the Lifespan: Proceedings of a Workshop  (2024)

Landscape of the FBO Industry in 2022  (2023)