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	Results 1-10 of 14 by relevance. sort by [Title] [Year]	»Next 10 Results
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Exploring Health and Environmental Costs of Food: Workshop Summary (2012)

2,326 downloads

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• 6 Exploring Costs and Benefits pp 67-82 [read] [skim]

What You Need to Know About Infectious Disease (2010)

3,112 downloads

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• I How Infection Works pp 4-10 [read] [skim]

Improving Food Safety Through a One Health Approach: Workshop Summary (2012)

1,343 downloads

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• Appendix A: Contributed Manuscripts pp 115-368 [read] [skim]

Emerging Infections: Microbial Threats to Health in the United States (1992)

544 downloads

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• INDEX pp 283-294 [read] [skim]
• 2 FACTORS IN EMERGENCE pp 34-112 [read] [skim]
• REFERENCES pp 170-192 [read] [skim]
• 3 ADDRESSING THE THREATS pp 113-169 [read] [skim]

Cattle Inspection (1990)

1,390 downloads

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• 2 Introduction and Historical Review of Meat Inspection pp 8-15 [read] [skim]

Eliminating Health Disparities: Measurement and Data Needs (2004)

661 downloads

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• Appendix A Descriptions of National Health and Health Care Surveys pp 129-178 [read] [skim]

Ensuring Safe Food: From Production to Consumption (1998)

1,065 downloads

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• 2. The Current US Food Safety System pp 25-50 [read] [skim]
• Appendix B CRS Report for Congress, <I>Food Safety: Recommendations for Changes in the Organization of Federal Food Safety Responsibilities, 1949-1997</I> pp 115-160 [read] [skim]

Frontiers in the Nutrition Sciences: Proceedings of a Symposium (1989)

184 downloads

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• Biotechnological Developments: Potential for Improvements in Food Formulation, Nutrient Delivery, and Safety pp 42-94 [read] [skim]

The Impact of Globalization on Infectious Disease Emergence and Control: Exploring the Consequences and Opportunities, Workshop Summary - Forum on Microbial Threats (2006)

1,389 downloads

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• 3 The Global Application of Knowledge, Tools, and Technology: Opportunities and Obstacles pp 80-124 [read] [skim]